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Founded in 2017, the Cheese Ministry has contributed an estimated $500,000 in retail value of high-quality cheese to local food pantries.
Since 2016, Pork For The Pantry has purchased hogs from local 4-H/FFA livestock exhibitors and contributed the processed protein to local pantries through the Blue Ridge Area Food Bank.
The newest Ministry program, 2,500 pounds of fresh beef hamburger has been donated to community programs such as Mercy House, and other worthwhile non-profits.
Carrying the same name as our non-profit, the Farm Ministry aims to benefit agricultural producers through educational meetings and coaching on improved financial practices and more effective management on their own operations. The Farm Ministry, through their educational programming, has impacted agricultural producers across several farming sectors throughout Virginia, Pennsylvania, Kentucky, Ohio, North Carolina, and surrounding states.
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